Shandong, China
Business Type:
Manufacturer/Factory, Trading Company
Registered Capital:
20000000 USD
Management System Certification:
BRC, HACCP, IFS
Main Markets:
North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, ...
Average Lead Time:
Peak season lead time: one month
Off season lead time: within 15 workdays
OEM/ODM Service
Sample Available

Granulated Garlic, Dried Garlic, Garlic Granules G5 manufacturer / supplier in China, offering Hot Sale Garlic Granules 6-9 Mesh, 2020 The Best Dehydrated Chopped Garlic Granules (6-9 mesh), Best Price! Factory Supply Garlic Powder and so on.

Gold Member Since 2020

Hot Sale Garlic Granules 6-9 Mesh

Min. Order / Reference FOB Price
5 Tons US $1,805-1,850/ Ton
Port: Qingdao, China
Production Capacity: 50000 Mt
Payment Terms: L/C, T/T, D/P, Western Union, Paypal, Money Gram
Place of Origin: Shandong Province
Moisture Content: Dried Garlic
Specification: 6-9 Mesh, 55 lb per Carton
Type: Peeled
Style: Granule
Color: White Skin Garlic

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Basic Info.

Model NO.
6-9 mesh
Total Plant Count
1, 000, 000 Cfu
Appearance
Creamy Yellow to Gold Granules
Aroma/Flavor
Typical of Fresh Garlic, Clean, Pungent
Extraneous Material
Free From Foreign and Extraneous Vegetable Matter
•Tdefects (Speck Counts)
8/10g Max
Bulk Index
130-165 Ml/100g
Gran on Uss# 4
2% Max
Gran Thru Uss#10
5% Max
Moisture
6.8 % Max Asta 2.0
Sulfite
10 Mg/Kg Max Asta 30.0
Arsenic
1 Mg/Kg Max Aoac 986.15
Cadmium
0.02 Mg/Kg Max Aoac 999.10
Lead
100 Ppb Max Aoac 999.10/999.10/
Mercur
1 Mg/Kg Max Aoac 971.21/997.15
Allergen-Peanut
< 2.5 Ppm Elisa
Trademark
Taishan Lee Food
Transport Package
Aluminum Foil Bags in Carton
Origin
Shandong Province
HS Code
0712905000
Name:
Hot Sale Garlic Granules 6-9 mesh

Hot Sale Garlic Granules 6-9 Mesh
Hot Sale Garlic Granules 6-9 Mesh





PRODUCT DESCRIPTION:

Granulated Garlic is prepared from the dried, ripe fruit of Allium sativum. It has a typical pungent aroma and flavor.
 
INGREDIENTS:
Dehydrated Garlic
             
PHYSICAL EVALUATION:
ItemValueMethod
AppearanceCreamy yellow to gold granulesALM S-2
ColorCreamy yellow to goldALM S-2
OdorPungent; Biting, typical of garlicALM S-2
Granulation (On a USS #4)2.0% maxADOGA
Granulation (Thru a USS #10)5.0% maxADOGA
Defects (Speck Counts)8/10g maxADOGA
Bulk Index130-165 ml/100gADOGA
Extraneous MaterialNoneALM S-2
      
CHEMICAL EVALUATION:
Item ValueMethod
Moisture6.8% maxASTA 2.0
Hot Water Insoluble Solids12.5% maxADOGA
Sulfites<10 mg/kgASTA30.0
Arsenic<1 mg/kgAOAC 986.15
Cadmium≤0.02 mg/kgAOAC 999.10/999.15 /972.23
Lead      <100 ppbAOAC 999.10/999.15/ 972.24
Mercury <1 mg/kg      AOAC 971.21/997.15
                           

 
MICROBIOLOGICAL EVALUATION:      
ItemValueMethod
Standard Plate Count<1,000,000/gFDA B.A.M. /AOAC 966.23
Yeast and Mold<1,000/g       FDA B.A.M. /AOAC
Coliforms<500 cfu/gFDA B.A.M. /AOAC 966.23
E. coli:Negative/25 gFDA B.A.M. /AOAC 966.23
SalmonellaNegative/375 g    FDA B.A.M. /AOAC 967.26
      
      
NATURAL STATEMENT:
All ingredients are 100% pure and natural.
 
PESTICIDES & HERBICIDES:
Produced in accordance with U.S. FDA limits for residues.
 
FOOD ALLERGENS AND SENSITIVE MATERIALS:
None
 
PACKAGING:
Product is packed with 2/27.5 lbs aluminum foil bags in corrugated cardboard boxes. All labeling
complies with New York State and U.S. FDA labeling regulations.
 
RECOMMENDED STORAGE CONDITIONS:
Product should be kept in an area that is clean, cool, dry and free of insects, rodents, birds and
penetrating odors.

For optimal freshness use within 18 months of production date.
 
REHYDRATION RATIO:
1 : 4.0
PREPARATION TIME:
For crisp texture and raw flavor soak 1 part garlic in 4 parts cold water. Refrigerate 1 - 2 hours.
For cooked applications add direct along with 3 volumes additional water.
 
APPLICATIONS:
Garnishes ~ Herb Blends ~ Sauces ~ Casseroles ~ Dips ~ Spice Packs ~ Soups ~ Stews
~ Chili ~ Casseroles ~ Frozen Entrees ~ Salads ~ Salsa
 
NUTRITIONAL DATA:
Serving size: 100 grams
ItemValueUnitItemValueUnit
Calories364.00gNiacin Equiv.0.59mg
Protein16.18gVitamin B60.00mg
Carbohydrates72.88gVitamin B120.00mcg
Sugars67.00gFolate0.00mcg
Other Carbohydrates7.10gPantothenic0mg
Dietary Fiber1.50gVitamin C0.00mg
Fat - Total0.83gVitamin D----mcg
Saturated Fat0.08gVitamin E0.00mg
Mono Fat0.06gCalcium80.00mg
Poly Fat0.18gCopper0.00mg
Cholesterol0.00mgIron 2.78mg
Ash4.20gMagnesium70.00mg
Water3.98gManganese0.95mg
Vitamin A (IU)0.00IUPhosphorus420.00mg
A - Retinol0.00REPotassium1100.00mg
A - Carotenoid0.00RESelenium0.00mcg
Thiamin - B10.82mgSodium45.00mg
Riboflavin - B20.16mgZinc2.37mg
Niacin - B30.59mgTrans Fatty Acids0.00g
 
RESERVE:
The preceding microbiological values indicate average results but do not constitute a
guaranty from our laboratory for specific parcels, unless specifically agreed upon.

COMPANY PROFILE:

Hot Sale Garlic Granules 6-9 Mesh
Hot Sale Garlic Granules 6-9 Mesh


Shandong Taishan Lee Food Technologies Co., Ltd. is a Sino-foreign joint venture, mainly engaged in
the deep processing of dehydrated garlic flakes, garlic granules, garlic powder, onion granule, onion
powder, ginger granule, ginger powder, chili, paprika jelepano and other dehydrated products.

Lee Food has been rewarded HACCP, BRC & IFS, EU CERES organic, USDA organic, HALAL,
KOSHER certificate, and we effectively operates the quality and food safety management system,
regulates the company's continuous improvement and provides high-quality products.

At the same time, Lee food is one of the VIP member of China Spices Conference and American
Spices Trading Association.

Lee Food introduced series of advanced standardized production line in the international dehydration
industry and independently designed the entire process from raw material sorting to finished product
storage, a series of automated and integrated garlic pre-processing equipment which including cloves
separating machine, peeling machine, bleaching machine, washing and removing-sand machine, slicer,
oven, cooling box and imported Bühler stone removal machines, digital color sorters, metal detectors,
X-ray quality inspection machines and automatic packaging machines, etc., which have improved prod
-uction automation. It provides advanced hardware support for the quality and management control of
food production.

We will always adhere to the company's business tenet of "survive by quality, benefit from management,
and development from credibility", use advanced technology to produce safe and reliable food, shape
healthy brands, and seek breakthroughs in marketing through win-win cooperation. Pursuing scientific
and efficient sustainable development with stable operation, we are committed to creating a leading
enterprise in the dehydrated vegetable product industry, creating a legacy brand in the dehydration
industry, and truly enable you to" Taste the World".


OUR WORKSHOP
Hot Sale Garlic Granules 6-9 Mesh
Hot Sale Garlic Granules 6-9 Mesh
Hot Sale Garlic Granules 6-9 Mesh
Hot Sale Garlic Granules 6-9 Mesh

The whole factory occupy an area of 26,000.0 square meters, including one Pre-processing Workshop,
one Re-drying Workshop, one Agglomerated Workshop, one Automatic Packaging Workshop, one Raw
Material Warehouse,  one Semi-finished Product Warehouse, and one Finished Product Warehouse.
Annual dehydrated garlic production capacity is 18,000.0 tons, annual agglomerated garlic production
capacity is 2,400.0 tons
.


OUR CUSTOMER
Hot Sale Garlic Granules 6-9 Mesh

Hot Sale Garlic Granules 6-9 Mesh

EXHIBITION 
Hot Sale Garlic Granules 6-9 Mesh
Hot Sale Garlic Granules 6-9 Mesh

 

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